The Glenturret Distillery is the oldest in Scotland, proudly preserving the traditional art of making Whisky since 1775.
The Glenturret Peated Edition delivers a heavy smokiness through the use of malted barley dried over peat fires, a taste akin to the whisky produced when the distillery first received its license in 1775.
Nose - Warm bitumen and freshly baked brownie.
Palate - Sweet, smoky flavour with slightly salty notes.
Finish - Lingering soft peat.