Inspired by the expressive nature of Mull, a splash of new make spirit from the Tobermory whisky stills is added to create a unique character to this award winning gin. Distilled on the island with a rich palate of hand-selected botanicals including juniper, tea, heather, elderflower, sweet orange peel, and just a little bit of knowledge from the 220 years of distilling history.
Tasting Note
Nose - Notes of fresh juniper balanced with citrus and coriander notes, with a touch of maltiness.
Palate - Fresh juniper balanced with sweet orange and lemon, hints of coriander, gentle herbs and spices, with a luxurious, creamy mouthfeel and a subtle hint of sweet malt.
Finish - Long and lingering, fresh and citrus.
Signature Serve
Fill a balloon gin glass with copious amounts of ice and a good measure of Tobermory Hebridean Gin.
Garnish
Sprig of Thyme, Fresh Blood Red Orange Slice, Pinch of Dried Hibiscus Flowers, Chilled Quality Tonic Water